Galway Bay fm newsroom – An Economic spin off is expected as Galway has been named a European Region of Gastronomy for 2018
Galway submitted its bid book early last month and the announcement of the recommendation was made in Brussels yesterday.
The European Region of Gastronomy title will create opportunities to promote Galway and the West of Ireland.
It will also create a legacy of improved food quality for future generations while supporting local food producers and food traditions.
The programme is designed to link food, hospitality, tourism and culture.
Other key areas for the gastronomy project include educating for better health and sustainability.